Canadian Discovery

Flights
+
Dining
+
Beverages
+
Gratuities
+
Wi-Fi
+
Shore excursions
£8,589pp
Voyage Code: VIKINGXOC271005
moon 12 nights
anchorViking Octantis
calendar 5 Oct '27

Cruise overview

Toronto, Ontario
Toronto, Ontario
Trois-Rivieres (Three Rivers), Québec
Quebec City, Québec
Tadoussac, Québec
Havre-Saint-Pierre, Québec
Bonne Bay Canada, Newfoundland and Labrador
Sydney, Nova Scotia
Halifax, Nova Scotia
Halifax, Nova Scotia
New York, New York

Itinerary

Day 1

Toronto, Ontario


Day 2

Toronto, Ontario

Day 3

Day 4

Trois-Rivieres (Three Rivers), Québec

Day 5

Quebec City, Québec

Day 6

Tadoussac, Québec

Day 7

Havre-Saint-Pierre, Québec

Day 8

Bonne Bay Canada, Newfoundland and Labrador

Day 9

Sydney, Nova Scotia

Day 10

Halifax, Nova Scotia

Day 11

Halifax, Nova Scotia

Day 12

Sailing the Atlantic Ocean

Day 13

New York, New York

Nordic Balconyfrom£8,739pp
Deluxe Nordic Balconyfrom£9,189pp
Nordic Penthousefrom£10,989pp
Nordic Junior Suitefrom£12,489pp
Explorer Suitefrom£20,489pp
Owner's Suite from£28,489pp

Nordic Balcony

from£8,739pp
Enquire now

A beautifully designed stateroom featuring Viking’s signature Nordic Balcony, transforming into an all-weather viewing space with floor-to-ceiling glass. Enjoy a king-size bed, cosy seating, heated bathroom floors and elegant Scandinavian décor.

Amenities

  • Double or Twin Configuration
  • Lounge Area
  • Shower
  • TV
  • Safe
  • Telephone
  • Desk

Ship features

Viking Octantis combines state-of-the-art expedition capability with Viking’s hallmark of understated elegance and comfort.

Overview
Accommodation
Dining
Amenities
Wellness
Entertainment
Families
  • Polar Class 6 expedition ship designed for remote exploration
  • All-balcony accommodation for 378 guests
  • The Hangar – enclosed marina for Zodiac embarkation
  • The Aula auditorium with 270° views for lectures and films
  • Science Laboratory for guest-led research projects
  • Expedition equipment, including submarines and kayaks
  • Nordic Spa with a hydrotherapy pool and a snow grotto
  • Multiple dining venues serving global and regional cuisine
  • Sustainable design with advanced stabilisers and hybrid systems
  • Expedition team of scientists, photographers, and naturalists