Ancient Mediterranean: Exploring Greece, Croatia and Albania
7 nights
National Geographic Orion
4 Aug '26Cruise overview
The experts at Food & Wine magazine and National Geographic-Lindblad Expeditions have come together to create this immersive exploration of the Dalmatian Coast’s sun-soaked beaches, charming port towns, rich maritime history, and eclectic cuisine. Sail between Greece, Albania, and Croatia, delving into ancient empires and their archaeological treasures and visiting fascinating UNESCO World Heritage sites, from Delphi to Dubrovnik. Soak in the Ionian Sea’s idyllic turquoise waters, and encounter the region’s lesser-known gems, including outlying Croatian isles and vestiges of antiquity in Albania. A top team of naturalists—including experts on history and culture—will illuminate all we see, and a wine expert will guide us through tastings of some of the region’s best wines, each personally selected by Food & Wine magazine’s Executive Wine Editor, Ray Isle.
Available extensions:
- 2-Day Athens History and Culture Pre-Voyage Extension (double price: £1766pp / solo price: £2089)
Itinerary
Athens
Arrive in Athens, the capital city of Greece, and transfer to Lavrio, where you’ll embark National Geographic Orion in the afternoon. Settle into your cabin and take in your first Aegean sunset at sea. Or explore more on a pre-voyage extension in Athens.
Corinth Canal
Cephalonia
Corfu
Krujë
Dubrovnik
Komiza
Zadar
Category 2 - Main Deck
#302-312, 314, 315, 317 — Cabins feature an oval window and configurable beds, consisting of two single beds that can be converted into a queen bed. An armchair, reading lamps, a flat screen TV, a bedside table, a coffee table, a desk, and climate controls complete the amenities. Marble bathrooms are generously sized and include a spacious shower stall with a glass door.
Amenities
- Twin
- Lounge Area
- Vanity Area
- TV
- Safe
- Hair Dryer
- Telephone
- Desk
- Air Conditioning
Ship features
National Geographic Orion combines the elegance of small-ship cruising with the innovation of a modern expedition vessel.
- 102-guest capacity for an intimate, personalised voyage
- Ice-strengthened hull for safe polar navigation
- Fleet of Zodiacs, kayaks, and a remote-operated vehicle (ROV)
- All outward-facing staterooms, many with French balconies
- Lounge and theatre for lectures and briefings
- Spa, fitness centre, and library onboard
- Expedition tools and photography equipment
- Expert-led landings, hikes, and snorkelling excursions
- Dining inspired by regional ingredients and sustainability
- National Geographic experts and photo instructors on every voyage