By Simon & Susan Veness Stop us if you’ve heard this before – Disney Cruise Line offers a tremendous sea-going experience, and not just for families. It is the kind of statement that still takes people by surprise, even though the Disney company has been a maritime concern since 1998, and their current four-ship fleet […]
Tag Archives | Cruise ship dining
It’s undoubtedly a thought that has crossed everyone’s minds – wouldn’t Christmas be great if you didn’t have to do all that faffing around with cooking, cleaning and decorating; without, you know, all the hassle? Well, we are here this week to tell you there is one sure-fire way to enjoy all the festivities without […]
Here we go again. There we were, in the snug bar of The Bloated Goat, and that hoary old chestnut reared its ugly visage once more. “But why go on a cruise and get stuck on a boat with hundreds of people you don’t know – and probably don’t like – and have no way to […]
By Simon & Susan Veness No-one can truly put their finger on the Who or When of this issue, but it’s largely a moot point. The fact is, alternative dining restaurants have become an established fact of cruising in the past 15 years or so, and we are all the better for it. In reality, […]
By Simon & Susan Veness Anyone who is a regular reader of this blog will already know we are big fans of the current Silversea Cruises flagship Silver Muse. We took an extensive look at the 40,000-ton paragon for The Cruise Line last year, including a 3-part video series (which hopefully you all saw – […]
When Sidney De Haan was casting around for ideas to keep his Folkestone hotel in business in the 1950s, he wasn’t thinking about global brands, disruption marketing, direct sales or any other fancy terminology used in the travel business today. The WWII war hero was simply trying to find ways to keep the Rhodesia Hotel […]
This week, we’re taking a look at what makes Hurtigruten’s MS Roald Amundsen a contender for the title of The World’s Greenest Cruise Ship… Here’s a question for you – what if you could cruise with minimum addition to your carbon footprint, sailing the seas without adding to the pollution plaguing the world’s oceans and […]
It shouldn’t need any reminder from us that one of the great, nay, fundamental reasons for taking a cruise is to enjoy some top-notch food. It’s one of the touchstones of modern cruising – you will eat too much, but you will be royally fed every inch of the way. Every line now boasts its […]
They say anticipation is the greater part of pleasure; that expectations are at least half the fun; anticipation is the very soul of enjoyment. ‘They,’ of course, are wrong. At least when it comes to cruising. Hopelessly, ridiculously, laughably wrong. Anticipating a cruise holiday is certainly wonderful. It means that you have it all booked […]
HOW ABOUT A ‘VIRTUAL CRUISE’? It is a slow week at T&T Towers this week. We’re into the dog days of summer (not that you’d know that from the weather, of course; it’s been wetter than a Lib Dems press conference about the Arts), which is usually the cue for us to take to the […]
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- Top Five Cruise Memories 12/03/2020
- Marina, you’ve gotta see her! 13/06/2013
- Small Ship Cruising 25/04/2012
- Aegean Odyssey Review 21/11/2018
- SeaDream Yacht Club Blog 30/09/2013
- EUROPA 2 – Try it, you WILL love it! 02/09/2014
- MS Europa 2 Review 09/05/2013
- David Smith: Thank you for your kind words, Ursula - hopefully,...
- Ursula Higgs: I am 69 years old so not the market this ship is a...
- Johan Strydom: We have sailed on the Symphony of the Seas in 2019...
- R. E. Blouin: You really need to look up Albert Ballin. He was ...
- JV: Could not agree more. Cruised with Regent last Ju...
- Simon Veness: Many thanks for your comment. We will definitely b...